Fresh Water
Water in Crisis: A Guide to the World's Fresh Water Resources
Nine essays by leading specialists from fields as diverse as hydrology, zoology, and law, among others, cover such issues as the status of developments in international water law; hydroelectric power; the possible effects of climatic change on water resources; and the state of fresh water fisheries. Particular chapters explore access to clean drinking water and sanitation; the use of water for energy and food production; the quality of rivers, lakes, and inland seas; and the condition of natural aquatic ecosystems.
A joint project of the Pacific Institute and the Stockholm Environment Institute, this book is a comprehensive guide to the world's fresh water resources. Hydrologists, engineers, policy makers, professionals in the environmental sciences, as well as lay readers will find Water in Crisis a dynamic resource and information-packed reference. More than 200 tables of fresh water data supplement this important volume.
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